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Chef David

Fresh Oyster and Sea Urchin (4 pieces)

Fresh Oyster and Sea Urchin (4 pieces)

  • Price: $32.00
Chef David 大味江湖 – Wine Bar, Grilled Fish, Smoke BBQ, Asia Restaurant Melbourne
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Fresh Oyster and sea urchin (uni), finsih with black tobiko (flying fish roe), spring onion and ponzu sauce.

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Description

Fresh Oyster and sea urchin (uni), finsih with black tobiko (flying fish roe), spring onion and ponzu sauce.

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