Chef David 大味江湖 – Wine Bar, Grilled Fish, Smoke BBQ, Asia Restaurant Melbourne

Function Enquiries : 0457979797 Email : info@australiapanda.com

Home
Menu
Delivery
- Online Delivery
- Suburb Delivery
About
- About us
- News
- Careers
- Gallery
- Gift Card
EVENTS
Membership

Click

About us

If anyone knows authentic Sichuan cuisine, it’s Chef David Li. Chef David has been experimenting with Sichuan flavours since he was 14 years old. Now the executive chef at his titular restaurant, he creates recipes and trains the talented chefs in the kitchen.